Cooked freshly hot. The newest flavours. Best hopes of délicieux and satisfaction. Too much you fear cannot be all finished. Hazard of home cooking.
Continuing cooked down. Not piping hot, no longer fresh. Eat to fill up. Ageing shows, the tastes and textures of scraps, leftovers, and crude unblended combos. Feel full.
Reheated to clear. Ooh, the nostalgic tastes of previously cooked and changed after burning by temperature again. You should try it more often, especially for overnight reboiled stews. No complaints in the end - you eat, enjoy, get full, survive.